Monday, December 1, 2014

Thanksgiving Food Googled in Every State

Cream Cheese Corn
  • Kansas
  • Ingredients:
    • 3 pounds whole corn kernels, cooked
    • 1/2 cup butter
    • 1 (8 oz) package of cream cheese
  • Recipe:
    • Combine the corn, butter or margarine and the cream cheese in a medium sized saucepan. Cook over medium heat for about 20 minutes. Serve hot.
  • Yes, I have eaten this before it is delicious! :) 




Cookie Salad
  • North Dakota
  • Ingredients:

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